Achieve precision and control with the GSW USA Equipment Stand. Designed specifically for the demanding environment of a restaurant kitchen, this stand offers a robust and reliable solution for your equipment needs. With dimensions of 12 inches wide, 30 inches deep, and 24 inches high, it provides ample space for various kitchen appliances and tools, ensuring they are always within reach.
The top of the Equipment Stand is crafted from 18 gauge stainless steel, known for its durability and resistance to corrosion. This makes it an ideal choice for a busy kitchen where hygiene and longevity are paramount. The 1-inch up-turn on the sides and rear of the top surface helps to contain spills and prevent items from slipping off, maintaining a clean and organized workspace.
Supporting the stainless steel top is a galvanized undershelf and legs, which add to the stand’s overall stability and strength. The undershelf offers additional storage space, perfect for keeping essential items close at hand but out of the way. The adjustable plastic bullet feet ensure that the stand remains level on uneven surfaces, providing a stable platform for your equipment.
Certified by ETL, the GSW USA Equipment Stand meets high standards of safety and sanitation, making it a reliable addition to any professional kitchen. Whether you are setting up a new restaurant or upgrading your current kitchen, this equipment stand is designed to meet your needs with efficiency and durability.
