Experience kitchen innovation with the Everest Refrigeration EPBNWR2-D4 Refrigerated Counter, Sandwich / Salad Unit. This drawered sandwich prep table is designed to meet the demands of a busy commercial restaurant. With a two-section layout and a spacious 16.0 cu. ft. capacity, it provides ample storage space for all your ingredients. The self-contained rear mounted refrigeration ensures consistent cooling performance, while the stainless steel top with an opening for 16 1/6 size pans allows for easy access to your prepped ingredients. The unit also features a 1/2″ thick insulated top lid, four heavy-duty stainless steel drawers, and a removable cutting board for added convenience. The digital controls with LED display make it easy to adjust and monitor the temperature, while the auto defrost feature saves you time and effort. With its durable stainless steel construction and NSF and ETL-Sanitation certifications, this refrigerated counter is built to withstand the rigors of a commercial kitchen. Elevate your food preparation process with the Everest Refrigeration EPBNWR2-D4 Refrigerated Counter, Sandwich / Salad Unit.
