Achieve culinary excellence with the Everest Refrigeration ETBF2 Freezer. This undercounter/worktop freezer is designed to meet the demands of a commercial restaurant, offering a spacious 14.0 cu. ft. capacity to store all your ingredients and frozen goods. The two-section design provides easy access to your items, while the self-contained bottom mounted refrigeration ensures efficient cooling. The 16 gauge stainless steel worktop is durable and easy to clean, making it perfect for food preparation. With two solid hinged self-closing doors, you can keep your products secure and easily accessible. The digital controls with LED display allow for precise temperature adjustments, while the defrost cycle with heater ensures optimal performance. The stainless steel interior and front, along with the galvanized steel bottom and rear, guarantee durability and longevity. NSF and cETLus certified, this freezer is a reliable addition to any commercial kitchen. Don’t compromise on quality, choose the Everest Refrigeration ETBF2 Freezer for your restaurant today.
