Empower your kitchen staff with the BK Resources, EETS-3630, Equipment Stand. This economy equipment stand is designed to enhance efficiency and organization in your commercial restaurant. With a spacious 36″W x 30″D stainless steel top reinforced with support channels, it provides a sturdy and durable surface for food preparation and equipment placement. The three-sided 1-1/2″ riser with hemmed edges ensures that items stay securely on the stand, preventing accidents and spills. The adjustable galvanized undershelf offers additional storage space for utensils, ingredients, or small appliances, keeping everything within reach. The galvanized legs and adjustable stainless steel feet provide stability and allow for easy leveling on uneven surfaces. NSF certified, this equipment stand meets the highest standards of cleanliness and sanitation. Invest in the BK Resources, EETS-3630, Equipment Stand to optimize your kitchen workflow and create a more efficient and organized restaurant environment.